Thursday, January 27, 2011

Penang Kitchen

Previously when i wrote about i was disappointed with Malacca's Jonker Street's Assam Laksa i was taking my point of refrence from this assam Laksa in singapore.

First up Penang Ice Coffee, not my kind of coffee. A little too bitter with no acidity and depth, some how i find it a little more like burnt coffee.

Penang Assam Laksa! One of my favourite here. Savory and sourness well balanced with fish cooked into the gravy but not fishy at all. Maybe not the best as compared to the real deal in Penang, but this is certainly the best i can find in Singapore. The only setback? Too small bowl!

Lor Bah! When presented you will think its just ordinary Ngor Hiong but once you bite into one, you will realize its juicy and flavourful! It is some piece of pork that is well marinated, not your usual minced pork. No regrets :)

I love to end the meal with some sweets. Pulut Hitam, A little watery, not too sweet, so-so only.

Apparently the Char Kwey teow and rojak is pretty popular here. Be sure to try it out. Oh, the pricing wise, its a little pricy... Its probably the same number u see in Malaysia but in different currency...

As for service wise, its the same for everywhere... When place gets busy, don't expect too much out of them...

Address:
5 Coronation Road
#01-05 Coronation Arcade

Tel: +65 6466 6193

Opening Hours
Daily: 11am–3pm, 4pm–9pm
(Closed on Wed)

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